Wilma, my godmother, has been living in Berlin ever since I can remember. She’s Bolivian, just like my mom, and…
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Pumpkin Steaks, Carrot Salad and Purple Rice
If I had to pick one vegetable to associate with fall, it’s definitely going to be pumpkin. Apart from turning…

Gluten-free Tomato & Bulgur-Filled Turkish Eggplant
Hello everyone! Welcome to the new blog! As you can see, we’ve changed brands, moved domains and are back better…
Gluten-free on a budget
Given the length of this section, feel free to skip ahead to the specific information that you may require. Living…

Gluten-Free Galettes
There’s a lot of places, foods and people that I would not have come by without living gluten-free. I’d have…

Jessi’s Ratatouille-style Vegetable Stir-Fry
It’s the end of 2015, the last day is almost over and, as I write these lines, pre-celebratory fireworks have…

Asian-Inspired Salad with Crispy Tofu Squares and Peanut Dressing
Oh, my! It’s mid-June and 2015 is almost half way over. Wow. Do you know where the time goes? I…

Gluten-free Hummus Dinner
Hummus! It’s a passionate food. With a wonderful name. Repeat after me: Hum-mus! Hum…mus! It kinda turns you on, right?…

Rainbow Salad with Warm Lentils, Toasted Nuts and Green Monster Dressing
I’ve said it before: I’ve been trying to be a healthier, more conscious eater this year. So far, it’s going…

Paris goes Vegetarian – and Gluten-free! Pt. 1
So I went to Paris, guys! Yes, the City of Love. With the husband. It was amazing! To be honest,…