I guess there is a reason why Germans are often referred to as Krauts: we do eat a good amount…
Mediterranean Kidney Bean Vegetable Soup
Meteorological summer may be over as of yesterday and I’m not ready. I did eat vegetable soup twice this week,…
Kidney Bean and Quinoa Burgers
Eating vegetarian, means eating lots of legumes. Luckily, I love them all: lentils, chickpeas and kidney beans. When I was…
Potato Gratin with Side Salad
As I wrote in my last post, autumn is fast approaching here in Germany. While I am very sad that…
Buttered Green Beans, Garlic Roasted Rice and Crispy Tofu Dinner
Dzień dobry! One of the main reasons I started this blog, was to collect quick, but healthy gluten free…
Corn on the Cob with Butter and Sugar (or Salt)
Kalimera! One of my favourite vegetables is corn. I have always loved it, canned, creamed, frozen, in pies or salads…
Spaghetti with Green Beans and Pesto (a.k.a. how to get rid of pesto)
Bom dia! Earlier this year the neighbours next door asked me to sit their cats while they were away on…
Snow Pea Stir-Fry with Tofu
One of the smart things for a celiac do to is to turn to foods of cultures other than their…