Gourmari – Vegetarian and Gluten-free

Gluten-free Asparagus Tarte with Croustipate Puff-Pastry

Which do you prefer: white or green asparagus? How about eating both, in a delicious tarte featuring a crispy, crunchy…

Gluten-free Sour Dough-Carrot Bread with Seeds and the Crunchiest Crust

One of the best things about spring? Carrots! They’re known for the lush orange color and their sweet, juicy taste…

Julia’s Applejuice Pie

Apples. Delicious, juicy apples! What could be better? Applejuice Pie! This recipe is courtesy of my friend Julia. She is…

Quick Artichoke Cream Pasta For One

It’s Quick Artichoke Cream Pasta, yay! A quick and easy dinner featuring artichokes, cream and pasta. Delicious comfort food! You…

Fluffy Gluten-free Buttermilk Pancakes

Happy Sunday – with pancakes! Pancakes are a Sunday dish, because they are delicious and lush. Yes, they are made…

Coconut-Curcuma Cream of Red Lentil

Vegetarians and vegans really need to eat their legumes, such as red lentils. Preferably now just once a week, but…

Gluten-free Vanilla Cream Cherry Pie with Almond-Streusel

Ah, I’ve been absent for so long! So much happened between October and March – how time flies! I’m now…

Delicious Gluten-free Tomato Quiche with thyme-scented crust, Basil and Caramelized Onions

Bonjour and happy Sunday! We’ve had a late summer phase here in Germany during September (with lots of delicious tomatoes!),…

Gluten-free Tomato & Bulgur-Filled Turkish Eggplant

Hello everyone! Welcome to the new blog! As you can see, we’ve changed brands, moved domains and are back better…

Fluffy Gluten-free White Bread for Toast and Burger Buns

I used to love myself a good white bread. Not all the time. But once in a blue moon I…

Vegan, Gluten-free Potato Bread with Seeds

It’s been an eventful couple of weeks here, especially weather-wise. We’ve had thunderstorms galore, the Rhine and surrounding rivers have…

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Crispy and Buttery Heart-Shaped Gluten-free Waffles

Crispy and Buttery Heart-Shaped Gluten-free Waffles

Waffles. The arch enemy of anybody’s hips. But they are so good and delicious. A colleague and I recently ran…

20. October 2013 2
Gluten-free Zwiebelkuchen (Gluten-free Onion Tart)

Gluten-free Zwiebelkuchen (Gluten-free Onion Tart)

One of my favorite German fall dishes is the onion tart. There are about a million variations of this dish.…

20. October 2013 5
Fennel Salad with Nuts

Fennel Salad with Nuts

While I often drink fennel tea, the number of dishes I can cook that include fennel is rather limited. I…

8. October 2013
Green Bean Soup with Gluten-free Crepe Noodles (Flädle Soup)

Green Bean Soup with Gluten-free Crepe Noodles (Flädle Soup)

I’ve already said it: I love green beans! I usually eat them plain, but they are also fantastic in salads…

8. October 2013
Falafel Success Galore

Falafel Success Galore

Shalom! I know it’s getting tiresome, but I have to say it again: everyone can cook. And you can cook…

29. September 2013 2
Kris’ internal radiator soup vs. Mari’s internal radiator soup for wimps

Kris’ internal radiator soup vs. Mari’s internal radiator soup for wimps

Hej! Hvordan går det? Today’s blog post is written by a guest author. Sort of. It’s one half by my…

28. September 2013
Chana Masala (Chickpea Curry)

Chana Masala (Chickpea Curry)

I always say, that I can cook everything. But this is only partially true. I can cook everything – if…

27. September 2013 2
Mom’s Zucchini Casserole

Mom’s Zucchini Casserole

Don’t know how the weather has been by you, but it’s been raining cats and dogs here for days. I…

19. September 2013
The smallest and mightiest Cheesecake in the World

The smallest and mightiest Cheesecake in the World

One of my neighbors and I have been bringing each other baked goods for a while. They love cake and…

17. September 2013
Krautsalat (Coleslaw)

Krautsalat (Coleslaw)

I guess there is a reason why Germans are often referred to as Krauts: we do eat a good amount…

17. September 2013
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